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Canned & Frozen Fruit Program
Yellow Peach
Yellow peach for canned fruit, fruit cups, bakery, tea drinks and dessert production
Yellow peach is a core processed-fruit SKU for canned fruit, bakery fillings, beverage toppings, yogurt and desserts. It can be supplied as canned halves/dices, IQF slices/dices, puree or freeze-dried formats.
BRCHACCPISO22000KosherOrganic
Procurement Snapshot
What buyers need to know first
Product form
Canned slices/dices, light syrup or low-sugar formula, IQF slices/dices, puree or freeze-dried
Crop window
Jun - Sep with seasonal processing and year-round stock supply
Processing
Peeling, cutting, syrup filling or IQF freezing and packing
Markets
Canned retail, bakery, tea drinks, yogurt, dessert foodservice
Applications
Canned fruit retail
Fruit cups
Bakery fillings
Tea drinks, yogurt, ice cream and desserts
Packing & Shipment
425g / 820g / 2.95kg / A10 cans
1kg / 10kg frozen packs
20kg aseptic puree bag or drum discussion
Foodservice large-format packs
Quality Documents
Commercial sterility records for canned formats
BPA / inner coating and migration discussion where required
Brix, drained weight and net content control
Lab Test Report, traceability and COA support
Southeast Asia buyer angle
For SEA buyers, yellow peach works well for tea drinks, bakery, dessert foodservice and cost-sensitive canned fruit channels.
European buyer angle
For EU buyers, focus on commercial sterility, coating or migration concerns, additive declaration, net content, Brix and traceability.
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