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Color-value Ingredient

Mixed Bell Pepper

Red, yellow and green pepper strips or dices for pizza, ready meals and central kitchens

Mixed bell pepper is a high-visual-value ingredient for Western food, pizza, fried rice, prepared meals and sauce packs. Buyers care about color ratio, cut consistency and residue control.

BRCHACCPISO22000KosherOrganic
Mixed Bell Pepper
Procurement Snapshot

What buyers need to know first

Product form
IQF strips 5-7mm / 7-10mm, dices 10x10mm / 20x20mm
Crop window
Summer-autumn field crops plus extended greenhouse supply
Processing
Washing, cutting, color sorting, IQF freezing and packing
Markets
Pizza factories, prepared-food plants, foodservice distributors

Applications

Pizza toppings
Ready meals and sauce packs
Fried rice and central-kitchen production
Retail mixed vegetable bags

Packing & Shipment

1kg retail bags
10kg foodservice cartons
1:1:1 color ratio or custom recipe
Private-label mixed vegetable pack discussion

Quality Documents

Color-ratio specification support
Pesticide residue Lab Test Report support
Foreign matter and seed control records
Batch traceability and COA

Southeast Asia buyer angle

For SEA buyers, emphasize bright color, cooking convenience, custom cut size and recipe flexibility for central kitchens and quick-service restaurants.

European buyer angle

For EU buyers, emphasize verifiable color ratio, pesticide residue reports, cut-size consistency and traceability for prepared-food factories.

Next step

Discuss specs, packing and lab report requirements.